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(Chinese) Chan, Sou. The House of Chan Cookbook. Vermont Thanksgiving dinner

SKU 95360444532
4.6
USD60.00 USD110.00

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Description

Thanksgiving dinner

and filleting Russian fish

but one that many people hesitate to make at home

Following the global success of the first edition of The Silver Spoon for Children (adapted especially for children from the most influential Italian cookbook of the last 50 years)

In this comprehensive guide to artisan distilling

(Chinese) Chan, Sou. The House of Chan Cookbook. Vermont Thanksgiving dinnerIllus. with drawings by Siu Lan Loh. Jacket. Garden City: Doubleday, [1952]. "Chinese cooking for Americans with ingredients obtained in your neighborhood stores." A mid century Chinese American cookbook from New York's famed restaurateur. Born in Canton, Sou Chan moved to America at age 19, where he started out as a dishwasher. By 1938 he had used all his savings to start the House of Chan at the corner of Seventh Avenue and 52nd Street, which became

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