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The combination is a truly outstanding cognac with profound aromas and a subtle
Ruby red with young purple reflections
The finish is long and fruity
A lighter style of red wine combining a rich cabernet and traditionally lighter merlot
Forty percent of whole bunches were retained for inclusion in open fermenters which were allowed to undergo fermentation with naturally occurring wild yeast
Kings County Empire Rye Whiskey (750ml) st.-aime The combination is a trulyPart of a broader project with other New York distillers, Kings County Empire Rye whiskey is made from 80% New York grown Danko rye and 20% English barley malt and is aged 2 years in charred oak barrels. With notes of cinnamon, nutmeg, maple, mint, and cut grass with a finish of warm bread and holiday spice, this is a more flavorful rye than some of its commercial peers. Released at 102 proof, this is a potent entry into a much loved category.
