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with notes of tea
The fruit shines through on the palate with bright cherry
pure ocean sea breezes prevalent during the growing season
and 10% Cabernet Sauvignon (made from low yields of 28-30 hectoliters per hectare) six separate times in 2003
delicious flavour that still needs time to reach its peak
La Salamandre Hazelnut (Noisettes) 18% 700ml lupe-cholet with notes of teaDelicate and fruity, Salamandre liqueurs are made solely of fruits or plants, sugar and alcohol. They may be served as apritifs when mixed with wine or champagne, as dessert when added to ice cream or sherbet, or enjoyed on their own, lightly cooled.
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