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So Gimonnet
Roasted salmon
The Pouilly-Fuissé "Le Clos" reaches a natural balance between richness
Our new Coal River Valley grower Meringo provided just over half of grapes for this wine
Notes of black olive and licorice
JC's Own Freestyler 2023 delta-vineyard So Gimonnet"Ive always been a fan of broader, more textural whites. Full bodied, a bit waxy, a bit oxidised. It gets me dreaming Im on the beach in the south of France somewhere, sand between my toes, looking far more dashing than I am in real life. So, Ive collected a selection of white grape varieties off old vines across the Barossa and knocked up a wine truly made for my taste. So just like a freestyler, no form, no script I thought I might let the grapes
