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Feils sits on one of the warmest sites in the Saarland
Zuccardi is known for pushing the boundaries of Argentine winemaking
and absolutely nothing added
and all the time in the world to stretch out
The vines dig deep into volcanic tuff and basalt
Pormenor, Douro Branco, 2024 OREGONCT0126 Feils sits on one ofA Douro white with the tension of a mountain wine: the fruit comes from field blend plantings over 40 years old, sitting between 450 and 650 meters on schist at Carrazeda de Ansies, high enough to hold acidity through a Douro summer. Pedro Coelho, who worked at Quinta do Portal and Niepoort before setting up in a converted garage, blends Rabigato, Malvasia Fina, Cdega do Larinho and Gouveio, ferments with indigenous yeasts across stainless steel and
