Chateau Mont Redon Châteauneuf-du-Pape Blanc 2021 manto-negro His approach is clearly contemporary

His approach is clearly contemporary

the wine is drier than the

GRAPE-VARIETIES : 75% Grenache - 10% Cinsault - 5%

with a good acidity and a mineral backbone

The fruit was hand-picked from small section of estate vines and fermented as 66% whole bunches for extra bright

Chateau Mont Redon Châteauneuf-du-Pape Blanc 2021 manto-negro His approach is clearly contemporaryThis alluring white captures the essence of the southern Rhne Valley. A unique blend dominated by Grenache blanc (55%), with Clairette (20%), Bourboulenc (10%), Roussanne (10%), and Picpoul (5%), whole bunch pressed and cold settled, then cool fermented in stainless steel at about 15 C over 3 to 4 weeks, without malolactic conversion. Matured on fine lees for 4 to 8 months depending on vintage. Mont Redon have long been regarded as one of the best