Trimbach Pinot Gris 'Reserve' 2018 riesling 40% Cabernet Sauvignon yielding 45

40% Cabernet Sauvignon yielding 45 hl/ha

Bright cherry and wild berry fruit sit at the core

or fertilizers

with only the finest three Chardonnay sites bottled individually: Gueules de Loup

Predominantly distilled in the 90's

Trimbach Pinot Gris 'Reserve' 2018 riesling 40% Cabernet Sauvignon yielding 45One of the most remarkable of Alsace grape varieties which combines a full bodied, heady but dry fruitiness. Its generous personality and its hint of smokiness make it the perfect accompaniment for a wide variety of gastronomic dishes. Food Pairing: terrines, fish, smoked or raw, white meats, veal sweetbreads, mushrooms, well seasoned and aromatic dishes, Asian cuisine.