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He curbs this issue entirely by aging many of his whites on the lees for extended periods of time
Wine writer Steen Öhman characterizes the wines as “made with a German precision
and in 2013 he came by 3 more plots - one of century-old Aligoté vines near to Pernand-Vergelesses
they should like its taste
As Stefano puts it
Domaine La Cotelette "La Ripopée" Grape_Aligote He curbs this issue entirelyGrapes: Aligot Dore + Gamay Region: Val de Sane, France Vintage: 2023 Viticulture: Biodynamic Soils: Limestone Vinification: Whole bunches immersed in Gamay juice which ferments during the 10 days of vatting. The juice comes from bleeding the tank every day of another tank of full carbonic Gamay. Aging: 1 year Fining or Filtering: None Sulfur: None Notes from the Importer: Benoit Killian is a musician, wine seller and more recently wine maker. After a
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