Pere Labat Reserve Familiale 42% 700ml nick-o-leary this Barbaresco showcases balance

this Barbaresco showcases balance

It goes very well with spice and hot food

truffles and wet pebbles over a core of applesauce and spiced pears

amaro-like sweetness

The Vieille Réserve is often the favorite cognac of our Grande Champagne lovers

Pere Labat Reserve Familiale 42% 700ml nick-o-leary this Barbaresco showcases balanceThis rhum agricole lev sous bois from Distillerie Poisson starts with four varieties of local, hand cut sugarcane. The freshly pressed juice is fermented for 72 hours, after which distillation takes place in a copper creole column still. It is then aged in the tropical climate of Marie Galante for six years in 200L oak barrels before bottling.