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Sandrone’s layered and polished Barbera is drawn from four sites: Cascina Pe Mol
white truffle and reminiscent of acacia
Grapes are sourced from the cool climate Alipne Valleys and has proved to be an excellent outcome for Wood Park Wines
and candied blackberries
Maximum yield of 55 hl/ha
San Salvatore ‘Porconero’ Fiano IGP 2021 Size::12 Bottle Case Sandrone’s layered and polished BarberaTenuta del Porconero Fiano, Organic, Paestum is a flavourful wine, made from Fiano grapes. This wine has a cork closure and is made following organic practices and created to be suitable for vegan consumers. Very much at home with Mediterranean dishes, fish and chicken. Cultivated in Campania, this white grape contains a flavoured variety with a soothing perfume smell. Many winemakers use various winemaking techniques to play up Fianos natural
US$ 1249.50
US$ 32.00
US$ 59.99
US$ 253.50
